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U.S. Production Key Challenges and Opportunities (275)
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Paul Corns (he/him/his) – JBS ### 2193866###Presenting Author###Technical Director###JBS ###
Presenting Author: Paul Corns (he/him/his) – JBS
### he/him/his 275
US Beef Cattle Industry Trends (288)
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Peter T. Anderson, PhD – Midwest PMS LLC ### 1206229###Presenting Author###Director of Research###Midwest PMS LLC###
Presenting Author: Peter T. Anderson, PhD – Midwest PMS LLC
### 288
Using growth performance to estimate dietary NE levels of novel ingredients (272)
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Richard A. Zinn – Department of Animal Science, University of California, Davis ### 546213###Presenting Author###Professor###Department of Animal Science, University of California, Davis###
Presenting Author: Richard A. Zinn – Department of Animal Science, University of California, Davis
### 272
Using respiration calorimetry to estimate the energy value of novel feed ingredients (273)
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Kristin E. Hales – Texas Tech University ### 927652###Presenting Author###Professor & Thorton Distinguished Chair###Texas Tech University###
Presenting Author: Kristin E. Hales – Texas Tech University
### 273