Presenting Author: Brooke Smith, DVM, PhD (she/her/hers) – Cargill Animal Nutrition
### she/her/hers @@@ Richard Faris, PhD – Cargill ### 666727### Author###Principal Scientist###Cargill###Author: Richard Faris, PhD – Cargill
### @@@ Wesley Schweer – Cargill Animal Nutrition ### 2193882### Author###Swine Nutritionist###Cargill Animal Nutrition###Author: Wesley Schweer – Cargill Animal Nutrition
### @@@ Sabrina May – Cargill Animal Nutrition ### 1837788### Author###Technology Application Lead - Pork###Cargill Animal Nutrition###Author: Sabrina May – Cargill Animal Nutrition
### @@@ Qiong Hu, PhD (she/her/hers) – Cargill Animal Nutrition ### 667419### Author###Senior Scientist###Cargill Animal Nutrition###Author: Qiong Hu, PhD (she/her/hers) – Cargill Animal Nutrition
### she/her/hers @@@ Caroline Gonzalez-Vega (she/her/hers) – Cargill Animal Nutrition ### 666621### Author###Innovation Lead###Cargill Animal Nutrition###Author: Caroline Gonzalez-Vega (she/her/hers) – Cargill Animal Nutrition
### she/her/hers @@@ Ehsan Khafipour, PhD – Cargill ### 1646074### Author###Director, Microbiome Research and Technical Support###Cargill###Author: Ehsan Khafipour, PhD – Cargill
### 264Author: Ehsan Khafipour, PhD – Cargill
### @@@ Tobias Aumiller – Cargill, Inc. ### 927372### Author######Cargill, Inc.###Author: Tobias Aumiller – Cargill, Inc.
### @@@ Jean E. De Oliveira – Cargill, Inc. ### 2540034###Author######Cargill, Inc.###Author: Jean E. De Oliveira – Cargill, Inc.
### @@@ Anirikh Chakrabarti, PhD (he/him/his) – Cargill, Inc. ### 1365749###Presenting Author###Microbiome Program Lead, Animal Nutrition and Health, Cargill###Cargill, Inc.###Presenting Author: Anirikh Chakrabarti, PhD (he/him/his) – Cargill, Inc.
### he/him/his 259Presenting Author: Andres Gomez – University of Minnesota
### 258Presenting Author: Élisabeth Chassé – Aarhus University
### 270