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Challenges and Potential Solutions for Addressing Gut-Level Variables That Affect Amino Acid Utilization in Swine

David Baker Symposium - Sponsored by David H. Baker Appreciation Club

Monday, March 10, 2025
1:30 PM – 5:00 PM CST
Location: CHI Health Center Convention Center, Ballroom C

Presentations:

  • 1:30 PM – 1:35 PM CST
    David Baker Symposium Introduction
  • 1:35 PM – 2:15 PM CST
    DPP Lecture: Gut level interactions affecting AA metabolism

    Presenting Author: Wei Yun Zhu – Nanjing Agricultural University

  • 2:15 PM – 2:55 PM CST
    Insights on the fate of protein-bound and free amino acids and importance to protein metabolism in sows

    Presenting Author: Lee-Anne Huber, PhD – University of Guelph

  • 2:55 PM – 3:10 PM CST
    The effects of intact soy protein, corn protein or amino acid supplementation on nitrogen retention in pigs

    Presenting Author: Joseph Halbur – South Dakota State University

    Author: jinsu Hong – University of Minnesota

    Author: Ryan S. Samuel, PhD – South Dakota State University

    Author: Eric M. Weaver – South Dakota State University

  • 3:10 PM – 3:25 PM CST
    David Baker Symposium Break
  • 3:25 PM – 4:05 PM CST
    Importance of the kinetics of protein digestion to the practical formulation of swine diets

    Presenting Author: Neil W. Jaworski, PhD – Trouw Nutrition

  • 4:05 PM – 4:45 PM CST
    Viable options to deal with variability in protein and amino acid sources, and pigs of varying status and sources

    Presenting Author: David S. Rosero, PhD – Iowa State University

  • 4:45 PM – 5:00 PM CST
    Determining if nitrogen is a limiting factor to maintain feed efficiency when feeding low protein, amino acid fortified diets

    Presenting Author: Jessica L. Smallfield – Kansas State University

    Author: Michael D. Tokach – Kansas State University

    Author: Jason C. Woodworth – Kansas State University

    Author: Robert D. Goodband – Kansas State University

    Author: Joel M. DeRouchey – Kansas State University

    Author: Katelyn N. Gaffield – Kansas State University

    Author: Jordan T. Gebhardt – Kansas State University

    Author: Keith D. Haydon – CJ America-Bio

    Author: Alan Warner – New Fashion Pork

    Author: Chad W. Hastad – New Fashion Pork