Nonruminant Nutrition III: Nursery Pig Nutrition II: Feed Ingredients

Monday, March 10, 2025

8:00 AM – 11:00 AM CST

Location: CHI Health Center Convention Center, 208/209

Chair(s)

OM

Omarh Mendoza

Director of Nutrition
The Maschhoffs
Carlyle, IL

Presentations:

8:00 AM – 8:15 AM CST

Evaluation of dietary fiber sources on nursery pig health and performance
Presenting Author: Elizabeth M. Due – Iowa State University
Author: Eric R. Burrough – Iowa State University
Author: Nicholas K. Gabler – Iowa State University
8:15 AM – 8:30 AM CST

Effects of sugar beet pulp and alfalfa meal supplementation on piglet growth performance and fecal consistency following weaning and transport
Presenting Author: Caitlyn R. Sullivan – University of Missouri
Author: MaryKate H. Byrd – Purdue University
Author: Shelby L. Diggs – Purdue University
Author: L. Kirsten Senn – USDA-ARS Livestock Behavior Research Unit
Author: Mekenzie R. Cecil – Purdue University
Author: Kara J. Pounds – Purdue University
Author: Brian T. Richert, PhD – Purdue University Department of Animal Sciences
Author: Jay S. Johnson – University of Missouri
8:30 AM – 8:45 AM CST

Assessing the functional potential of black soldier fly (Hermetia illucens) larvae frass in nursery pigs
Presenting Author: Sarah Rubio – Department of Animal Science, North Carolina State University
Author: Izadora B. Batista Kuneff – Department of Animal Science, North Carolina State University
Author: Fernando Soler – Department of Animal Science, North Carolina State University
Author: Charmaine Espinosa – EnviroFlight, LLC
Author: Liz Koutsos – EnviroFlight, LLC
Author: Eric van Heugten – Department of Animal Science, North Carolina State University
8:45 AM – 9:00 AM CST

Comparison between drying methods and storage time on the functional value of a trubs, hops, and yeast mixture, on growth performance and intestinal health of nursery pigs
Presenting Author: Alexa R. Gormley – NC State University
Author: Nathalia Camargo – NC State University
Author: Brock Ashburn – Highland Brewing Company
Author: Robert Bryant – Warren Wilson College
Author: Sung Woo Kim – NC State University
9:00 AM – 9:15 AM CST

Effects of fermented soybean meal replacing animal protein supplements on jejunal immune challenge and growth of nursery pigs with different body weight at weaning
Author: Zixiao deng – NC State University
Presenting Author: Jung Sung – NC State University
Author: Sung Woo Kim – NC State University
9:15 AM – 9:30 AM CST

Nonruminant Nutrition III: Break
9:30 AM – 9:45 AM CST

Evaluating increasing levels of soy protein concentrate on growth performance and fecal dry matter of nursery pigs
Presenting Author: Jessica L. Smallfield – Kansas State University
Author: Michael D. Tokach – Kansas State University
Author: Jason C. Woodworth – Kansas State University
Author: Robert D. Goodband – Kansas State University
Author: Joel M. DeRouchey – Kansas State University
Author: Katelyn N. Gaffield – Kansas State University
Author: Jordan T. Gebhardt – Kansas State University
Author: Long Zou – Bunge
9:45 AM – 10:00 AM CST

Impacts of increasing soybean meal on jejunal immune challenge of nursery pigs at different ages
Presenting Author: Hyunjun Choi, MS – NC State University
Author: Zixiao deng – NC State University
Author: Sung Woo Kim – NC State University
10:00 AM – 10:15 AM CST

Evaluating the effects of startup soybean meal on nursery pig growth performance
Presenting Author: Paula Giacomini – Kansas State University
Author: Katelyn N. Gaffield – Kansas State University
Author: Michael D. Tokach – Kansas State University
Author: Joel M. DeRouchey – Kansas State University
Author: Jordan T. Gebhardt – Kansas State University
Author: Robert D. Goodband – Kansas State University
Author: Jason C. Woodworth – Kansas State University
Author: Hari B. Krishnan, PhD – USDA-Agricultural Research Service
10:15 AM – 10:30 AM CST

Evaluation of further processed soy protein sources on growth performance of nursery pigs fed a low complexity diet
Presenting Author: Sabrina May – Cargill Animal Nutrition
Author: Megan Barnett – Cargill Animal Nutrition
Author: Chad M. Pilcher – Cargill Animal Nutrition
10:30 AM – 11:00 AM CST

Award Talk: Effects of maternal dietary live yeast supplementation on piglet intestinal development and proteome profiles of sow milk and piglet jejunal mucosa
Presenting Author: Yuechi Fu – Department of Animal Sciences, Purdue University
Author: Theresa M. Casey – Department of Animal Sciences, Purdue University
Author: Timothy A. Johnson, PhD – Department of Animal Sciences, Purdue University
Author: Jun Xie – Department of Statistics, Purdue University
Author: Olayiwola Adeola, PhD – Department of Animal Sciences, Purdue University
Author: Kolapo M. Ajuwon – Department of Animal Sciences, Purdue University