Jose A. Soto, PhD

Swine Nutritionist
Alltech
Chicago, Illinois

Jose is currently Alltech’s Director of Monogastric Research & Technical Lead. His responsibilities includes R+D and technical services. Jose was born and raised in Chile, where he received undergraduate and graduate training in agricultural sciences and agricultural economics, respectively. He also received a Ph.D. in applied swine nutrition from Kansas State University, where he worked extensively with amino acid nutrition and dietary energy economic modeling. Prior to joining Alltech, Jose served in various roles for three of the Top 10 swine integrators in the U.S., in addition to supplier companies, where he was involved with R+D, production operations and technical services.

Presentation(s):

• 11 - Evaluation of net energy, standardized ileal digestible lysine, and soybean meal content interactions in 10 to 23 kg pigs using a factorial design

  Monday, March 10, 2025
  10:45 AM – 11:00 AM CST

• 106 - Effects of the inclusion of Benzoic or a blend of organic and inorganic acids to nursery diets on pig performance and survivability

  Tuesday, March 11, 2025
  8:30 AM – 8:45 AM CST

• 108 - The effects of acid–aid in-feed acidifier on nursery pig growth performance

  Tuesday, March 11, 2025
  9:00 AM – 9:15 AM CST

• 125 - Evaluating the effects of phytase enzyme on nursery pig growth performance, bone mineralization, and plasma inositol

  Tuesday, March 11, 2025
  3:00 PM – 3:15 PM CST

• 146 - Residual phytase activity of phytase enzyme under commercial feed manufacturing practices

  Tuesday, March 11, 2025
  3:00 PM – 3:15 PM CST

• 187 - Ileal and total tract digestibility of amino acids and minerals in growing pig diets supplemented with phytase enzyme

  Wednesday, March 12, 2025
  10:45 AM – 11:00 AM CST