Carine M. Vier

Swine Nutritionist Manager
PIC North America
Hendersonville, TN

Carine Vier joined PIC in September 2019 as a nutrition specialist. Carine is responsible for the implementation of PIC nutrition recommendations to ensure that customers realize the genetic potential of PIC products. She is also providing management and oversight of nutrition-oriented research trials globally.
Carine is originally from Brazil where she earned a Veterinary Medicine degree at the Federal University of Rio Grande do Sul in 2016. She then obtained a Ph.D. degree from Kansas State University with a focus in Applied Swine Nutrition and Applied Statistics. Her dissertation focused on updating the calcium and phosphorus requirements of modern genotype pigs under commercial conditions, the stability of different phytase sources, as well as other applied production management strategies and the reproducibility of research results. Carine is currently living in Hendersonville, TN.

Presentation(s):

• 1 - Effects of nutritional strategies of growth rate manipulation for 50- to 110-kg gilts on growth and reproductive performance

  Monday, March 10, 2025
  8:00 AM – 8:15 AM CST

• 3 - Effects of varying energy levels for gilts during the first gestation on reproductive performance and retention rates through parity 3

  Monday, March 10, 2025
  8:30 AM – 8:45 AM CST

• 7 - Improving sow longevity by slowing growth during gilt development through nutritional interventions

  Monday, March 10, 2025
  9:30 AM – 9:45 AM CST

• 9 - Effects of different lactose programs on growth performance, mortality and morbidity, and diarrhea incidence of nursery pigs

  Monday, March 10, 2025
  10:15 AM – 10:30 AM CST

• 67 - Effects of different feeding management during lactation on gilts and sows reproductive and litter performance

  Monday, March 10, 2025
  2:30 PM – 2:45 PM CST

• 132 - Effects of standardized ileal digestible lysine on growth performance, removal and mortality rates, and behavior of grow-finish pigs sired by PIC®337 boars

  Tuesday, March 11, 2025
  2:00 PM – 2:15 PM CST

• 137 - Effects of floor space and standardized ileal digestible Tryptophan to Lysine ratios on growth performance and behavior of PIC 337 progeny from 13 kg to market

  Tuesday, March 11, 2025
  3:30 PM – 3:45 PM CST

• 180 - Determining the standardized ileal digestible lysine and standardized total tract digestible phosphorus requirements of growing-finishing pigs utilizing different soybean meal net energy

  Wednesday, March 12, 2025
  8:30 AM – 8:45 AM CST