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Session: Nonruminant Nutrition VIII: Nursery Pig Nutrition IV: Enzymes and Feed Additives - Sponsored by Lucta

128 - The addition of a nutritional emulsifier improves the performance of weaned pigs fed reduced-energy diets

Tuesday, March 11, 2025
4:15 PM – 4:30 PM CST
Location: CHI Health Center Convention Center, Ballroom C

    Presenting Author(s)

  • YH

    Yuan-Tai Hung

    Swine Research Manager
    Devenish Nutrition
    Fairmont, MN

    • Author(s)

  • EF

    Emily Fruge

    Swine Nutritionist
    Devenish Nutrition
    Fairmont, MN

  • GR

    Gary Reznik

    Innovation & Development Director
    Devenish Nutrition
    Fairmont, MN

  • JD

    Jon Droegmiller

    Swine Sales Manager
    Devenish Nutrition
    Fairmont, MN

  • TL

    Trevor Lutz

    Swine & Poultry Nutritionist
    Devenish Nutrition
    Fairmont, MN