Wesley Schweer
Swine Nutritionist
Cargill Animal Nutrition
Waterloo, IA
Presenting Author: Andres Gomez – University of Minnesota
Author: Ehsan Khafipour, PhD – Cargill
Author: Tobias Aumiller – Cargill, Inc.
Author: Jean E. De Oliveira – Cargill, Inc.
Presenting Author: Anirikh Chakrabarti, PhD – Cargill, Inc.
Presenting Author: Timothy A. Johnson, PhD – Department of Animal Sciences, Purdue University
Presenting Author: Yanhong Liu, PhD – University of California, Davis
Presenting Author: Paul O. Oladele – Purdue University
Author: Audrey C. Ellis – Purdue University
Author: Timothy A. Johnson, PhD – Department of Animal Sciences, Purdue University
Presenting Author: Yesid R. Garavito-Duarte, PhD – NC State University
Author: Andrea Bonetti – NC State University
Author: Benedetta Tugnoli – Vetagro S.p.A
Author: Hyunjun Choi, MS – NC State University
Author: Andrea Piva – Vetagro S.p.A, Università di Bologna
Author: Ester Grilli – Vetagro S.p.A, Università di Bologna
Author: Sung Woo Kim – NC State University
Presenting Author: Brooke Smith, DVM, PhD – Cargill Animal Nutrition
Author: Richard Faris, PhD – Cargill
Author: Wesley Schweer – Cargill Animal Nutrition
Author: Sabrina May – Cargill Animal Nutrition
Author: Qiong Hu, PhD – Cargill Animal Nutrition
Author: Caroline Gonzalez-Vega – Cargill Animal Nutrition
Author: Ehsan Khafipour, PhD – Cargill